Thursday, February 21, 2019

Food and Beverage

attend to victuals and drinking Service is the value of feed made in the Kitchen and Drinks prep atomic number 18d in the Bar to the Customers (Guest) at the Food & Beverage premises, which muckle be eating houses, Bars, Hotels, Airlines, Cruise Ships, Trains, Companies, Schools, Colleges, Hospitals, Prisons, Takeaway etc.Food & Beverage Outlets be shared in to the following categories Restaurants Restaurants are props where Food & Drink is served. There are various character references of Restaurants All Day eat Restaurants They are sometimes called as Coffee Shops or Cafe in Hotels.They are usually great(p) in size with galore(postnominal) Covers (seats), compared to other Restaurants in the same Hotel. The main reason why they are called All Day eat Restaurant is because of their hours of operation, as they are open for Breakfast in the Morning to eat in the afternoon to Dinner in the Evening. exquisite Dining Restaurants Fine Dining Restaurants are characterize d by their elaborate and exclusive menu with surplus fury on the very high quality food they serve. The emphasis being on fresh ingredients and natural flavors or on the token of culinary art served, or both.Usually the operation of this restaurant revolves around the Head Chef or Chef De Cuisine of this Outlet. Specialty Restaurants These are Restaurants which usually have a type of National or Regional Character or Cuisine accustomed to them, for example Italian Specialty Restaurant, Chinese Specialty Restaurant etc. In some Hotels they do also sometimes have Multi Cuisine Specialty Restaurant, which literally means that Restaurant serves cuisine from more than peerless country, or the dishes on the Menu at that Restaurant has Food Specialties from more diverse countries. . Lounge Lounges arse be found in different hotels. Their main purpose is to offer Food & Drinks in relaxed surroundings with well-heeled and cozy seating in relaxed surroundings. There are many kinds o f Lounges ranging from a Lounge in a Lobby, Cocktail Lounge and Cigar Lounge to Executive and nightclub Lounge in special Floors. 3. Bar Bar is a place where drinks are served. There is usually a small Snacks Menu too. The service is fast and quick.There are various kinds of Bars ranging from Formal bars to orderliness Bars, Pubs, Pool Bars, Wine Bars, Cocktail Bars, Beach Bar to Juice Bars and many more. 4. Discotheque/Nightclub They are outlets where Music and Entertainment takes priority with the Food & Drink. The operation is very fast and the guest numbers are large. trade protection is an important aspect in these operations. Music and entertainment heap persona from DJ to live bands playing. 5. Room Service/In Room Dining Room Service, also known as In Room Dining .It is the service of Food & Drink in Guest inhabit in a Hotel or a Resort. Depending on the size and type of Hotel or Resort its functions vary. 6. Meeting and gathering Rooms Meeting and Conference inhabit together with Ball Rooms come under the Banquets & Conference section. They are a great source of Revenue in Food & Beverage Department usually in Corporate and City Hotels. MICE (Meetings, Incentives, and Conferences & Exhibitions) can unsocial bring much revenue in some hotels in semblance to other outlets in Hotel. 7.Ball Rooms These are large Function Rooms which are primarily used for Functions and unifys. The staveing ration of Full Time Staff in this section is very less as the Function and Wedding Business can sometimes be seasonal and extra rung is usually filled in by the use of Casual Staff. This separate is the most Dynamic section in Food & Beverage with the Conference Section, which is more physically demanding and creatively oriented. 8. delicatessen Delicatessen or Deli traditionally had been a place where fresh meat and other enhance were available.Hotels nowadays use this concept of having a Deli on their premises, where guests can buy fresh produce ranging from callerly Baked Bread, Cold Meat, Fresh Salads, Cakes, Home Made Ice creams and light and healthy drinks. 9. Others There are many other Food & Beverage outlets ranging from Fast Food Outlets to Food Courts to Snack Bars which are usually stand alone or in a shopping centre. This is just a brief asylum to Food and Beverage. Detailed information on Food and Beverage can be found at Food and Beverage Bible E Book By Santosh Koripella at www. foodnbeveragebible. com

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